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INDS 535

Food: Communion, Community, and Creation

Eating is one of the most profound ways we are related to each other, to the created world, and to God. Within the framework of Christian theology, consider some of the biological, ecological, psychological, aesthetic, spiritual, agricultural, and economic aspects of what, why, and how we eat.

Registration details, including enrollment limit and weekend dates, are forthcoming.

Credit Hours:
There are no prerequisites for this course.

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